Launch your hospitality career by mastering the fine art of coffee making, learn how to prepare and serve hot and cold beverages, learn about functions and events service, food safety and pick up a host of other practical hospitality skills. This course is an excellent way to get your hospitality career underway. You’ll come away with a Level 3 certificate and a Certificate in Basic Food Safety.
Train in a real bar, gain work experience in our campus cafe and get lots of support and encouragement from your industry-experienced tutors. You can also build your skills further by following this course with a Restaurant & Bar Services (Level 4) course.
This course is also part of the government led Youth Guarantee Programme. If you are aged 16-24, and meet the course entry requirements, you can attend this course for FREE.
You will learn:
Food safety and basic food preparation.
How to prepare and serve hot and cold beverages.
Café and barista service.
About health and safety in the workplace.
To perform cafe table service and functions service.
How to create positive customer experiences.
FREE for 16-24 year olds.
Course start dates
"NZMA helped me discover myself and become a role model to the younger generation."
"This programme has really helped me learn the basics as I didn’t know much about cookery. But now I’m a professional!"
"In my work placement I got to experience working in a hospital pharmacy and I loved it."
“NZMA gave me a purpose, and I have a path now, so I know I’m going places.”
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